Today we prepare a delicious DETOX PIZZA with ACTIVATED COCONUT CHARCOAL, a natural additive that will give our HOMEMADE DOUGH a beautiful black color that will contrast with the white of the buffalo mozzarella and the various reddish tones of the tricolor Cherry tomatoes.
If you like to use natural ferments, you have to try these pizzas:
1. We mix the water with the flour (there should not be any loose flour left)2. The resulting dough will be quite ugly and with lumps, this does not matter, we cover with transparent film and leave to ferment at room temperature between 3 and 6 hours3. 4 hours have passed and we already have our dough, which is more elastic4. Little by little we will add the fresh yeast dissolved in the water, oil and 1 tablespoon of activated carbon and we will knead with the mixer with rods to knead5. Next, add the oil and salt and knead until you get a smooth dough without lumps6. The total time of kneading with an electric mixer usually lasts 8 / 10 minutes, if it is done manually it will last between 15 and 17 minutes7. We spread the table with a little oil, turn the dough over and let it relax without moving for 10 minutes8. Next we make the folds to reinforce the dough9. We put the dough in a container greased with oil, cover with transparent film and wait for it to double in size for about 2 hours at room temperature10. Sprinkle the table with plenty of corn grits, turn the dough over and sprinkle it generously with grits, divide it into 2 parts with a spatula11. We start to spread the dough from the sides, then towards the center we turn it over and transfer it to a tray greased with oil we will finish adjusting it to the size of the tray12. We add homemade tomato sauce, cook in a hot oven for 12/13 minutes at 240 °C / 464 Fahrenheit13. While the pizza is cooking, cut the tricolor cherries in half with basil and extra virgin oil and a pinch of salt14. Take the pizza out of the oven, place it on a wire rack for 2 minutes to dissipate the moisture, and then cut it into squares and form a pizza mille-feuille with cherry tomatoes and buffalo mozzarella.BUON APPETITO
As you can see in the video, this delicious DETOX PIZZA can be made very easily and the result is delicious 😋
To keep up to date with all my recipes, don't forget to subscribe to , you can also follow me on Instagram and tag me to see how the recipes look and feel like sharing them 😋
Until next time, CIAO 🤩
Delicious and healthy recipes, made with Italian passion.
Para ofrecer las mejores experiencias, utilizamos tecnologías como las cookies para almacenar y/o acceder a la información del dispositivo. El consentimiento de estas tecnologías nos permitirá procesar datos como el comportamiento de navegación o las identificaciones únicas en este sitio. No consentir o retirar el consentimiento, puede afectar negativamente a ciertas características y funciones.
Funcional
Always active
El almacenamiento o acceso técnico es estrictamente necesario para el propósito legítimo de permitir el uso de un servicio específico explícitamente solicitado por el abonado o usuario, o con el único propósito de llevar a cabo la transmisión de una comunicación a través de una red de comunicaciones electrónicas.
Preferencias
El almacenamiento o acceso técnico es necesario para la finalidad legítima de almacenar preferencias no solicitadas por el abonado o usuario.
Estadísticas
El almacenamiento o acceso técnico que es utilizado exclusivamente con fines estadísticos.El almacenamiento o acceso técnico que se utiliza exclusivamente con fines estadísticos anónimos. Sin un requerimiento, el cumplimiento voluntario por parte de tu proveedor de servicios de Internet, o los registros adicionales de un tercero, la información almacenada o recuperada sólo para este propósito no se puede utilizar para identificarte.
Marketing
El almacenamiento o acceso técnico es necesario para crear perfiles de usuario para enviar publicidad, o para rastrear al usuario en una web o en varias web con fines de marketing similares.
