30 DELICIOUS SNACKS / APPETIZER with PARMESAN CHEESE

How to make appetizer with Parmesan cheese

Today we are preparing a delicious recipe that is very easy and quick to make with PARMESAN CHEESE. A very tasty SNACK ideal to start an evening with friends accompanied by an APERITIF / SPRITZ with APEROL / CAMPARI SODA

If you are looking for starters to share, you have to try:

🍏    🍎

CANUTILLOS with PARMESAN cheese and PISTACHIOS

SMOKED SALMON ROLLS with mascarpone and truffle honey

Parmesan cheese crackers

Salad with Foie Gras and mango vinaigrette

Creamy burratina in crispy carozza

30 DELICIOUS SNACKS / APPETIZER with PARMESAN CHEESE

Pizza en casa pro

Quick and easy appetizer

5 from 1 vote

Print Recipe Pin Recipe

Prep Time 1 hour hr 5 minutes mins

Cook Time 10 minutes mins

Total Time 1 hour hr 15 minutes mins

Course appetizers

Cuisine italian

Servings 6 people

Calorías 415 kcal

Equipment

• 1 big pot
• 1 glass blender
• 1 colander

Ingredients

  

1x2x3x

• 220 gr powdered parmesan cheese
• 3 und egg whites
• 1 tbsp flour if necessary

Instructions

 

• 1. In a blender, mix the egg whites and Parmesan, mix until a homogeneous mass is obtained

  2. Pour the dough into a bowl (if it is very liquid we can add a tablespoon of flour)

  3. We wet our hands with water and form 30 little balls

  4. Fry in abundant oil for 4/5 minutes (can be done in an air fryer. 190 °C / 374 °F for 14/16 minutes)

  5. Drain on paper to remove excess oil

  BUON APPETITO
  

Nutrition

Serving: 1porciónCalorías: 415kcal

Palabras Calves cheese

Tried this recipe?Let us know how it was!

If you like PIZZA AND FOCACCIA you have to try:

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PIZZA MARGARITA WITH SOUR DOUGH

FOCACCIA HIGH HYDRATION FERMENTATION 24 HOURS

FOCACCIA WITH POOLISH AND SOY FLOUR

FOCACCIA WITH BIGA AND POOLISH FERMENTATION 36 HOURS

PIZZA MARGARITA 66% HYDRATION

SWEET MULTI-CEREAL PIZZA FERMENTATION 48 HOURS

These DELICIOUS CHEESE SNACKS can be made very easily and the result is delicious😋

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Until next time, CIAO 🤩