PASTA WITH PORCINI

How to prepare pasta with porcini

Preparing a delicious pasta with porcini mushrooms is a perfect option for lovers of earthy and rich flavors. Here is a simple recipe to enjoy this exquisite combination:

If you like pasta and risotto you have to try:

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PUMPKIN GNOCCHI

FRESH PASTA WITH PORCINI

RISOTTO WITH ASPARAGUS AND PRAWNS

TAGLIATELLE WITH PESTO

CARBONARA SPAGHETTI

PASTA WITH PISTACHIO PESTO AND BURRATA

PUTTANESCA PASTA

POTATO GNOCCHI GENOVESE

PASTA CON CEPS

PASTA WITH CEPS / PORCINI

Pizza en casa pro
seasonal recipe
5 from 1 vote
Prep Time 30 minutes
Cook Time 5 minutes
Total Time 35 minutes
Course main dish, pasta
Cuisine italian
Servings 4 people
Calorías 850 kcal

Equipment

Ingredients
  

Instructions
 

  • 1 Preparation of the porcini: If you use fresh porcini, clean them with a damp cloth and cut them into thin slices. If you use dried porcini, hydrate them in warm water for about 15-20 minutes, drain them and cut them into slices.
    2 Cooking the pasta: Bring a large pot of salted water to a boil and cook the pasta according to package instructions until al dente. Then, drain it and reserve a cup of the pasta cooking water.
    3 Sauté the porcini: In a large skillet, heat the olive oil and butter over medium-high heat. Add the porcini and sauté for about 5-7 minutes until golden and tender. Then, add the garlic and sauté for 1-2 minutes until fragrant.
    4 Deglaze with wine: Pour the white wine into the pan and stir, allowing the alcohol to evaporate and the wine to reduce by half.
    5 Add broth and cream (optional): Add the chicken or vegetable broth to the pan and, if you want a creamier sauce, the heavy cream. Simmer for a few minutes until the sauce begins to thicken. Add salt and pepper to taste.
    6 Mix with the pasta: Add the cooked pasta to the pan with the sauce and porcini. If the sauce is too thick, you can add a little of the reserved pasta cooking water to loosen it. Stir well so that the pasta is coated with the delicious porcini sauce.
    7 Serve: Serve the pasta with porcini on individual plates, sprinkle grated Parmesan cheese and chopped fresh parsley on top. Ready to enjoy!
    This pasta with porcini is a real delicacy for mushroom lovers and will surely become one of your favorite dishes. Enjoy!
    PASTA CON CEPS

Video

Nutrition

Serving: 1porciónCalorías: 850kcal
Palabras Calves mushrooms, pasta
Tried this recipe?Let us know how it was!

As you can see in the video, this delicious FRESH PASTA can be made very easily and the result is delicious.😋

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