How to make Italian Cheese Popcorn

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Fecha: 11 - Dec - 22
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How to use the crust to make cheese popcorn

The rind of a good Italian cured cheese is also alive and can be used to make these delicious CHEESE POPCORN, ideal for snacking or decorating dishes, providing a delicious crunchy touch ❤️ 🧀

If you are looking for starters to share, you have to try:

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CANUTILLOS with PARMESAN cheese and PISTACHIOS

SMOKED SALMON ROLLS with mascarpone and truffle honey

Parmesan cheese crackers

Salad with Foie Gras and mango vinaigrette

Creamy burratina in crispy carozza

palomitas de queso

How to make Italian Cheese Popcorn

Pizza en casa pro
appetizer
5 from 1 vote
Prep Time 2 minutes
Cook Time 3 minutes
Total Time 5 minutes
Course appetizers
Cuisine italian
Servings 2 people
Calorías 150 kcal

Ingredients
  

Instructions
 

  • We clean the crust of Parmesan or grana padano cheese
    Cut into small squares and place them on a plate.
    corteza queso
  • We went to the microwave for 3 minutes at maximum power
    We trim the edges with a knife so that they are beautiful and super crunchy
    palomitas de queso

Nutrition

Serving: 1porciónCalorías: 150kcal
Palabras Calves cheese
Tried this recipe?Let us know how it was!

If you like PIZZA AND FOCACCIA you have to try:

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PIZZA MARGARITA WITH SOUR DOUGH

FOCACCIA HIGH HYDRATION FERMENTATION 24 HOURS

FOCACCIA WITH POOLISH AND SOY FLOUR

FOCACCIA WITH BIGA AND POOLISH FERMENTATION 36 HOURS

PIZZA MARGARITA 66% HYDRATION

SWEET MULTI-CEREAL PIZZA FERMENTATION 48 HOURS

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Until next time, CIAO 🤩

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