Homemade breadsticks are a very easy recipe to make and are ideal to accompany cold meats, hummus-type appetizers or vegetarian sauces.
To do it we will use a homemade pizza dough recipe that is ready in 2 hours
If you like to use natural ferments, you have to try these pizzas:
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PIZZA MARGARITA WITH SOUR DOUGH
FOCACCIA HIGH HYDRATION FERMENTATION 24 HOURS
FOCACCIA WITH POOLISH AND SOY FLOUR
FOCACCIA WITH BIGA AND POOLISH FERMENTATION 36 HOURS
SWEET MULTI-CEREAL PIZZA FERMENTATION 48 HOURS
If you are looking for starters to share, you have to try:
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CANUTILLOS with PARMESAN cheese and PISTACHIOS
SMOKED SALMON ROLLS with mascarpone and truffle honey
Salad with Foie Gras and mango vinaigrette
Creamy burratina in crispy carozza
As you can see in the video, these delicious GRISSINI / GRISSINI can be made very easily and the result is delicious.😋
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Until next time, CIAO 🤩